Sweet Treats

Ingredients:

• 7½ cups graham cracker crumbs
• 1 (14 ounces) can condensed milk
• 1 (12.8 ounces) Nestle's table cream

Procedure:

1. In a bowl, combine 7 cups of the graham cracker crumbs, condensed milk and table cream. Stir together until crumbs are well-moistened.
2. Scoop by tablespoonfuls and shape into 1-inch balls by rolling between palms of hands until smooth. Gently roll in the remaining ½ cup graham cracker crumbs to fully coat. Place graham balls in small muffin liners or arrange in a single layer on a baking sheet. Cover with plastic film and refrigerate for about 30 minutes to chill.