Sweet Treats

• 1 tbsp pandan flavor gelatin
• 1 pc young coconut, shredded and coconut water reserved
• 2 tbsp sugar (for gelatin)
• 1 drop green food coloring
• 1 pack NESTLÉ® All Purpose Cream 125ml
• ½ small can condensed milk (108g)

Procedure:

1. Add gelatin to ¼ cup of coconut water to bloom. Set aside.
2. Simmer remaining coconut water with sugar and green food coloring. Stir in gelatin mixture. Gently simmer until dissolved. Pour into a container. Set aside to cool. Cut into cubes.
3. Combine NESTLÉ® All Purpose Cream and condensed milk. Add gelatin and shredded coconut. Mix well and refrigerate overnight. Serve well chilled.